Grilled Chicken
and 
Smoked
Cheese Panini

Grilled Chicken and Smoked Cheese Panini
For 4-6 people
Cheese
Cheese bake
Cheese balls
Chicken
Creamy

Ingredients

2 packs of Topfood garlic cheese threads
100 g smoked ham
4 sheets of puff pastry

Preparation

  1. Defrost the sheets of puff pastry, stack them one on top of the other and roll them out into the thinnest possible square-shaped sheet of dough.
  2. Arrange the filling on top of the dough – cheese, then meat, then cover everything with cheese again. Place the filling so that there is about 3 cm from the edges.
  3. Fold the opposite corners of the dough square together in pairs and press the joints together.
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