Grilled Chicken
and 
Smoked
Cheese Panini

Grilled Chicken and 
Smoked Cheese Panini LT

Savor the exquisite flavors of our Grilled Chicken and Smoked Cheese Panini, a culinary delight that will tantalize your taste buds. This sumptuous sandwich features succulent, seasoned grilled chicken nestled between layers of smoky, melted cheese, all enclosed within two slices of golden, toasted bread. The juicy grilled chicken brings a satisfying smokiness to the palate, perfectly complemented by the richness of the melted smoked cheese. Every bite offers a harmonious blend of savory chicken, creamy cheese, and crunchy bread, creating a symphony of textures and flavors. Optional additions such as sliced tomatoes or fresh basil leaves provide a burst of freshness, enhancing the overall experience. Whether enjoyed for lunch, dinner, or a quick snack, our Grilled Chicken and Smoked Cheese Panini is a culinary masterpiece that promises to satisfy your cravings and leave you yearning for more. Taste the magic of this delectable creation and elevate your sandwich game to a whole new level.

Ingredients

2 packs of Topfood garlic cheese threads
100 g smoked ham
4 sheets of puff pastry
1 egg
Sesame seeds for decoration

Preparation

  1. Defrost the sheets of puff pastry, stack them one on top of the other and roll them out into the thinnest possible square-shaped sheet of dough.
  2. Arrange the filling on top of the dough – cheese, then meat, then cover everything with cheese again. Place the filling so that there is about 3 cm from the edges.
  3. Fold the opposite corners of the dough square together in pairs and press the joints together.
  4. Brush the dough with a beaten egg and sprinkle with sesame. Bake the hažapuri in the oven at 180 degrees for 30 minutes.
  5. Serve hot.
Rūkytas „Deliche“ traškus sūris

Rūkytas „Deliche“ traškus sūris

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